What I ate today;
Leftover egg pie, marinated veggies, baby kale and half an avocado. Coffee with that.
Somehow my phone didn't take a picture of my lunch even though I did take a photo! Anyway it was leftovers from supper: kofta with tahini sauce, roasted potatoes and kale salad. Tasted even better than yesterday!
Matt made these awesome chicken sausage patties with apples and herbs and I made a paleo bbq sauce. With that we had leftover Napa cabbage salad and kale salad. A quarter avocado and cucumber on the side. We all loved dinner! Recipes below.
Sausage patties recipe: http://paleomg.com/guest-post-chicken-and-apple-sausage/